BMF is a style of food service where platters of food are taken to the table and served on stands for people to help themselves. It’s our favourite style of service, informal and sociable, your own feast in front of you.
Platters Served At The Table On Stands
Starters
Roasted squash & feta salad, grainy mustard dressing
Anti pasti boards with cold meats, dressed crab, mackerel pate, olives & artisan breads
Mains
Rare roast sirloin of beef with salsa verde
Wild mushroom and parmesan risotto or risotto primavera
(all served with new potatoes & seasonal vegetables
Desserts
Chocolate brownie with clotted cream & mint
Lemon posset
Roasted squash & feta salad, grainy mustard dressing
Anti pasti boards with cold meats, dressed crab, mackerel pate, olives & artisan breads
Mains
Rare roast sirloin of beef with salsa verde
Wild mushroom and parmesan risotto or risotto primavera
(all served with new potatoes & seasonal vegetables
Desserts
Chocolate brownie with clotted cream & mint
Lemon posset
3 courses £60 per person
Prices include standard crockery & cutlery
Prices include standard crockery & cutlery
